Local beef in Maryland

1 Maryland farm sell beef directly to consumers — individual cuts, quarters, halves, or whole animals, from the people who raised it. Contact the farm to order; many offer pickup, local delivery, or shipping.

Roseda Black Angus Farm
Monkton, MD
Purebred Black Angus operation founded in 1996 that has sold freezer beef direct to consumers since 1999; all beef is dry-aged 14-21 days with no growth hormones. Sells through farm stores in Monkton and Frederick plus an online shop with free shipping over $120.
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