Local beef in Utah

Altamont, UT

🐄 Beef

grass-fed, hormone-free

Three-generation family ranch founded in 1946, raising Red Angus-based grass-fed beef with rotational grazing and no antibiotics or added hormones, selling direct since 2008. Beef is sold by the individual cut, variety box, quarter, half, or whole, with home delivery along the Wasatch Front.

Bluebell, UT

🐄 Beef · 🐖 Pork · 🐑 Lamb · 🐔 Chicken

grass-fed, hormone-free

Online shop listing 30-plus beef cuts from brisket and chuck roast to liver and tongue, alongside pork, lamb and chicken. Orders are delivered on the first and third weekends of each month, and the beef and lamb are grass-finished.

Elberta, UT

🐄 Beef · 🐖 Pork

dry-aged

Farm-raised Angus and American Wagyu sold as eighth, quarter, half and whole shares with deposits online, plus pork shares. The butcher shop and cafe runs from Mosida Farms' own processing plant.

Koosharem, UT

🐄 Beef

Half and whole beef shares reserved with an online deposit, with a processing form to choose cuts and pickup or delivery after aging. A half share runs about 200 to 250 pounds of packaged beef.

Nephi, UT📦 ships

🐄 Beef

Retail store on Highway 132 open Monday to Saturday, plus an online shop for bundles, steaks, roasts, ground beef, beef sticks and shares. Orders ship Monday through Wednesday, free on Utah orders over $150.

Nephi, UT

🐄 Beef

grass-fed

Grass-fed quarters and halves reserved with a small down payment, with deliveries running from August through December, plus ground beef and individually priced steaks and roasts. The page is already taking orders for the next season's inventory.

Richfield, UT

🐄 Beef

Ribeye, T-bone, filet and other cuts from a Richfield family ranch, sold through an order page with phone support on weekdays and Saturday mornings.

Wellsville, UT

🐄 Beef

grass-fed

Horned Hereford beef in full steer, half and quarter shares cut at the ranch's own state-certified butcher shop in Cache Valley. Shares are pickup only, and deposits are open for fall 2026.

West Jordan, UT

🐄 Beef · 🐖 Pork · 🐔 Chicken · 🥚 Eggs · 🐑 Lamb · 🥛 Dairy

grass-fed, pasture-raised, dry-aged, hormone-free

Family farm in the Salt Lake Valley raising grass-fed and finished beef and lamb, pastured pork and poultry, eggs, and raw milk, all dry-aged and cut in an on-farm butcher shop. Sells bulk meat shares and individual cuts through its year-round farm store at 7400 S 5600 W.

West Mountain, UT📦 ships

🐄 Beef · 🐖 Pork · 🐑 Lamb

dry-aged

Custom-cut, dry-aged locker beef sold as shares through an online shop, alongside Mangalitsa pork, lamb and jerky strips. The family operation is headquartered in West Mountain in Utah County.