Local beef near Los Angeles, CA

Santa Paula, CA

🐄 Beef

hormone-free

Angus raised on a 4,300-acre Ventura County ranch and sold as shares and ground beef bundles through an online store. Sales open in pre-order rounds, so the email list is how you hear when beef is available.

Murrieta, CA

🐄 Beef

grass-fed, pasture-raised, regenerative

Quarter, half and whole beef shares of grass-finished Hereford-Angus cattle raised near Paso Robles and packed in vacuum-sealed cuts. Collect at the Murrieta warehouse or choose local delivery within about 80 miles at a per-mile rate.

Caliente, CA

🐄 Beef

hormone-free

Grain-finished mountain-pasture beef in individual cuts, boxes and subscriptions. Pickup is at the ranch, at a Thursday meet-up in Tehachapi and the Kern River Valley, or at Ridgecrest Market, with Tuesday evening delivery in Bakersfield.

Caliente, CA

🐄 Beef

grass-fed, grain-finished, hormone-free, dry-aged

Quarter, half and whole beef from cattle run in the mountains east of Bakersfield, dry-aged 12 to 18 days and cut to order at a local butcher. Orders by phone, email or the online store, with pickup or delivery around Bakersfield.

Escondido, CA

🐄 Beef

grass-fed, pasture-raised

Frozen steak, sampler and burger boxes from a 23,000-acre San Diego County ranch beside the Safari Park. Orders are collected at set pickup hours at the San Pasqual Valley Road address.

Bakersfield, CA

🐄 Beef

Fourth-generation ranch north of Bakersfield selling eighth, quarter, half and whole beef on deposit, plus a ground beef sampler. Everything is ordered through the online store.

Santa Ysabel, CA

🐄 Beef

pasture-raised, grain-finished

Bundles, steaks, ground beef and sausage from San Diego County mountain cattle, with whole and half shares offered seasonally. Buy at the Rancho Santa Fe and Ramona Grange farmers markets, the Ramona farm stand, or a Del Mar or Poway pickup.

Santa Margarita, CA

🐄 Beef

grass-fed, organic, dry-aged

Organic grass-finished beef sold as quarters, halves and wholes, dry-aged 27 days, with a waiting list for the several releases each year. Orders in California ship for a flat $50, or smaller boxes go through a partner butcher in Paso Robles.